Gramma B's Broccoli Casserole Recipe

Ingredients
<br>- 9 stalks steamed broccoli, chopped
<br>- 1 (10.75 ounce) can condensed cream of mushroom soup
<br>- 2 cups half-and-half
<br>- 1 (16 ounce) package processed American cheese
<br>- 1 (16 ounce) package frozen French-fried onion rings, thawed
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: Arrange broccoli in the bottom of a lightly greased 9x13 inch baking dish. In a medium bowl combine the soup, half-and-half and cheese. Mix until smooth and pour mixture evenly over broccoli. Top with onion rings.
<br>step 3: Bake in the preheated oven for 45 minutes, or until golden and bubbly.
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Ingredients
- 9 stalks steamed broccoli, chopped
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 2 cups half-and-half
- 1 (16 ounce) package processed American cheese
- 1 (16 ounce) package frozen French-fried onion rings, thawed

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Arrange broccoli in the bottom of a lightly greased 9x13 inch baking dish. In a medium bowl combine the soup, half-and-half and cheese. Mix until smooth and pour mixture evenly over broccoli. Top with onion rings.
step 3: Bake in the preheated oven for 45 minutes, or until golden and bubbly.

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