Grandma's Homemade Banana Bread Recipe

Ingredients
<br>- 1 1/2 cups white sugar
<br>- 1/2 cup butter, softened
<br>- 3 bananas, mashed
<br>- 2 eggs
<br>- 2 cups all-purpose flour
<br>- 1/2 teaspoon baking soda
<br>- 1/3 cup sour milk
<br>- 1/4 teaspoon salt
<br>- 1 teaspoon vanilla extract
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
<br>step 2: Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
<br>step 3: Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
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Ingredients
- 1 1/2 cups white sugar
- 1/2 cup butter, softened
- 3 bananas, mashed
- 2 eggs
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/3 cup sour milk
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
step 2: Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
step 3: Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

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