Grandpa's Popcorn Balls Recipe

Ingredients
<br>- 2 cups white sugar
<br>- 1 cup light corn syrup
<br>- 1/2 cup butter
<br>- 1/4 cup water
<br>- salt to taste
<br>- 1 teaspoon vanilla extract
<br>- 1 teaspoon distilled white vinegar (optional)
<br>- 5 quarts popped popcorn
<br><p></p>Directions
<br>step 1: In a saucepan over medium heat, combine the sugar, corn syrup, butter and water. Stir and heat to hard-crack stage or 300 degrees F (150 degrees C). Remove from heat, add vanilla or vinegar; mix well.
<br>step 2: Pour slowly over popped popcorn while stirring. Wait 5 minutes and shape into 3 inch round balls.
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Ingredients
- 2 cups white sugar
- 1 cup light corn syrup
- 1/2 cup butter
- 1/4 cup water
- salt to taste
- 1 teaspoon vanilla extract
- 1 teaspoon distilled white vinegar (optional)
- 5 quarts popped popcorn

Directions
step 1: In a saucepan over medium heat, combine the sugar, corn syrup, butter and water. Stir and heat to hard-crack stage or 300 degrees F (150 degrees C). Remove from heat, add vanilla or vinegar; mix well.
step 2: Pour slowly over popped popcorn while stirring. Wait 5 minutes and shape into 3 inch round balls.

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