Green Rice II Recipe

Ingredients
<br>- 1 (10.75 ounce) can condensed cream of celery soup
<br>- 1 (16 ounce) jar processed cheese sauce
<br>- 1 1/3 cups uncooked instant rice
<br>- 1 1/3 cups milk
<br>- 1 1/2 cups chopped frozen broccoli, thawed
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In a 2-quart casserole dish combine soup, cheese sauce, rice, milk and broccoli; mix well.
<br>step 3: Bake in preheated oven for 1 hour, or until lightly browned.
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Ingredients
- 1 (10.75 ounce) can condensed cream of celery soup
- 1 (16 ounce) jar processed cheese sauce
- 1 1/3 cups uncooked instant rice
- 1 1/3 cups milk
- 1 1/2 cups chopped frozen broccoli, thawed

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a 2-quart casserole dish combine soup, cheese sauce, rice, milk and broccoli; mix well.
step 3: Bake in preheated oven for 1 hour, or until lightly browned.

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