Grilled Camembert Sandwich Recipe
- 2 ounces Camembert cheese
- 2 thick slices white bread
- 1 tablespoon whole cranberry sauce
- 1 dash balsamic vinegar
- 1 tablespoon butter, softened
step 1: Spread the Camembert cheese evenly onto one slice of bread. Spread a thin layer of cranberry sauce over the cheese. Drizzle with a few drops of balsamic vinegar, and top with the remaining slice of bread. Spread butter on the outer sides of each slice of bread.
step 2: Heat a skillet over medium heat. Fry the sandwich for a few minutes on each side, just until golden brown. Slice in half, and eat straight away!