Grilled Radishes Recipe

Ingredients
<br>- 20 ounces radishes, sliced
<br>- 2 cloves garlic, minced
<br>- 2 tablespoons butter, cut into small pieces
<br>- 1 cube ice
<br>- salt and pepper to taste
<br><p></p>Directions
<br>step 1: Preheat the grill for high heat.
<br>step 2: Place the radishes, garlic, butter, and ice cube on a double layer of aluminum foil large enough to wrap contents. Season with salt and pepper. Tightly seal foil around contents.
<br>step 3: Place foil packet on the grill, and cook 20 minutes, or until radishes are tender.
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Ingredients
- 20 ounces radishes, sliced
- 2 cloves garlic, minced
- 2 tablespoons butter, cut into small pieces
- 1 cube ice
- salt and pepper to taste

Directions
step 1: Preheat the grill for high heat.
step 2: Place the radishes, garlic, butter, and ice cube on a double layer of aluminum foil large enough to wrap contents. Season with salt and pepper. Tightly seal foil around contents.
step 3: Place foil packet on the grill, and cook 20 minutes, or until radishes are tender.

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