Half-Cup Cookies Recipe

Ingredients <br>- 2 cups whole wheat flour <br>- 1 teaspoon baking powder <br>- ¾ teaspoon salt <br>- 1 teaspoon ground cinnamon <br>- 2 eggs <br>- ¼ cup milk <br>- ½ teaspoon vanilla extract <br>- ½ cup peanut butter <br>- ½ cup honey <br>- ½ cup granola <br>- ½ cup packed brown sugar <br>- ½ cup butter, softened <br>- ½ cup semisweet chocolate chips <br>- ½ cup chopped walnuts <br>- ½ cup flaked coconut <br>- ½ cup raisins <br><p></p>Directions <br>step 1: Combine flour, baking powder, salt, and cinnamon; set aside. <br>step 2: In large bowl, beat eggs, milk, and vanilla. Beat in peanut butter, honey, brown sugar, and butter until creamy. <br>step 3: Stir in flour mixture until well blended. Stir in chocolate chips, nuts, coconut, raisins, and granola until blended. <br>step 4: Drop batter by heaping spoonful 1 inch apart on lightly greased baking sheets. Bake at 375 degrees F (190 degrees C) for 10 minutes until golden on bottom. Cool on rack. <br>

Ingredients
- 2 cups whole wheat flour
- 1 teaspoon baking powder
- ¾ teaspoon salt
- 1 teaspoon ground cinnamon
- 2 eggs
- ¼ cup milk
- ½ teaspoon vanilla extract
- ½ cup peanut butter
- ½ cup honey
- ½ cup granola
- ½ cup packed brown sugar
- ½ cup butter, softened
- ½ cup semisweet chocolate chips
- ½ cup chopped walnuts
- ½ cup flaked coconut
- ½ cup raisins

Directions
step 1: Combine flour, baking powder, salt, and cinnamon; set aside.
step 2: In large bowl, beat eggs, milk, and vanilla. Beat in peanut butter, honey, brown sugar, and butter until creamy.
step 3: Stir in flour mixture until well blended. Stir in chocolate chips, nuts, coconut, raisins, and granola until blended.
step 4: Drop batter by heaping spoonful 1 inch apart on lightly greased baking sheets. Bake at 375 degrees F (190 degrees C) for 10 minutes until golden on bottom. Cool on rack.

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