Hamburger Hash Recipe
- 1 pound ground beef
- 1 large onion, chopped
- 1 pound potatoes, cut into small chunks
- 2 tablespoons beef bouillon
- water to cover
step 1: Brown beef and onion in a large saucepan until meat is no longer pink. Add potatoes, bouillon and water to cover.
step 2: Cover saucepan, lower heat and let simmer for 30 minutes, or until potatoes are tender and water has been absorbed.