Heavenly Marshmallow Salad Recipe

Ingredients
<br>- 2 (5 ounce) jars pimento cheese spread
<br>- 1 (20 ounce) can crushed pineapple, drained
<br>- 2 cups miniature marshmallows
<br>- 2 (8 ounce) containers frozen whipped topping, thawed
<br><p></p>Directions
<br>step 1: In a large bowl, mix together the cheese spread, pineapple, marshmallows and whipped topping until evenly combined.  Transfer to a gelatin mold coated with non-stick spray, and refrigerate until set.
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Ingredients
- 2 (5 ounce) jars pimento cheese spread
- 1 (20 ounce) can crushed pineapple, drained
- 2 cups miniature marshmallows
- 2 (8 ounce) containers frozen whipped topping, thawed

Directions
step 1: In a large bowl, mix together the cheese spread, pineapple, marshmallows and whipped topping until evenly combined. Transfer to a gelatin mold coated with non-stick spray, and refrigerate until set.

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