Herb Bread Recipe

Ingredients
<br>- 1/4 cup warm water (110 degrees F/45 degrees C)
<br>- 2 tablespoons margarine
<br>- 3/4 cup milk
<br>- 1 egg
<br>- 1 teaspoon dried parsley
<br>- 1 1/2 teaspoons salt
<br>- 1/2 teaspoon ground nutmeg
<br>- 1 teaspoon rubbed sage
<br>- 2 teaspoons celery seed
<br>- 3 cups bread flour
<br>- 2 tablespoons white sugar
<br>- 1 teaspoon active dry yeast
<br><p></p>Directions
<br>step 1: Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.
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Ingredients
- 1/4 cup warm water (110 degrees F/45 degrees C)
- 2 tablespoons margarine
- 3/4 cup milk
- 1 egg
- 1 teaspoon dried parsley
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground nutmeg
- 1 teaspoon rubbed sage
- 2 teaspoons celery seed
- 3 cups bread flour
- 2 tablespoons white sugar
- 1 teaspoon active dry yeast

Directions
step 1: Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.

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