Herb Chicken Tortellini Salad Recipe

Ingredients
<br>- 1 (9 ounce) package BUITONIĀ® Herb Chicken Tortellini, prepared according to pkg. directions, chilled
<br>- 1 (10 ounce) package ready-to-use spinach, torn into bite-size pieces
<br>- 1 cup diced mozzarella cheese
<br>- 1 (6 ounce) jar marinated artichoke hearts, drained and sliced
<br>- 1 cup sliced ripe olives, drained
<br>- 1/3 cup roasted red peppers, drained and chopped
<br>- 1 cup Caesar salad dressing
<br>- 1/4 cup grated Parmesan cheese
<br><p></p>Directions
<br>step 1: COMBINE pasta, spinach, mozzarella cheese, artichokes, olives and roasted peppers in medium bowl. Add dressing; toss to coat. Sprinkle with Parmesan cheese.
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Ingredients
- 1 (9 ounce) package BUITONIĀ® Herb Chicken Tortellini, prepared according to pkg. directions, chilled
- 1 (10 ounce) package ready-to-use spinach, torn into bite-size pieces
- 1 cup diced mozzarella cheese
- 1 (6 ounce) jar marinated artichoke hearts, drained and sliced
- 1 cup sliced ripe olives, drained
- 1/3 cup roasted red peppers, drained and chopped
- 1 cup Caesar salad dressing
- 1/4 cup grated Parmesan cheese

Directions
step 1: COMBINE pasta, spinach, mozzarella cheese, artichokes, olives and roasted peppers in medium bowl. Add dressing; toss to coat. Sprinkle with Parmesan cheese.

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