Herman Pancakes Recipe

Ingredients
<br>- 1 cup all-purpose flour
<br>- 3/4 teaspoon baking soda
<br>- 1/2 teaspoon salt
<br>- 2 tablespoons white sugar
<br>- 1 teaspoon baking powder
<br>- 1 cup Herman Sourdough Starter
<br>- 1/3 cup vegetable oil
<br>- 2 eggs
<br>- 1/2 cup milk
<br><p></p>Directions
<br>step 1: In a large bowl, mix together flour, baking soda, salt, sugar and baking powder. Add the sourdough starter, oil, eggs and milk; beat well.
<br>step 2: Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
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Ingredients
- 1 cup all-purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 2 tablespoons white sugar
- 1 teaspoon baking powder
- 1 cup Herman Sourdough Starter
- 1/3 cup vegetable oil
- 2 eggs
- 1/2 cup milk

Directions
step 1: In a large bowl, mix together flour, baking soda, salt, sugar and baking powder. Add the sourdough starter, oil, eggs and milk; beat well.
step 2: Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

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