Spinach Dip I Recipe
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1 (8 ounce) container sour cream
- 1 cup mayonnaise
- 1 (.4 ounce) packet dry vegetable soup mix
step 1: In a medium mixing bowl combine spinach, sour cream, mayonnaise and vegetable soup mix. Mix well. Refrigerate it for 4 hours. Stir before serving.