Honey Mustard Dipping Sauce Recipe

Ingredients
<br>- 1/2 cup cold water
<br>- 1 teaspoon cornstarch
<br>- 1/4 cup honey
<br>- 2 tablespoons thinly sliced green onions
<br>- 1 tablespoon lemon juice
<br>- 4 teaspoons prepared Dijon-style mustard
<br>- 1/4 teaspoon onion powder
<br><p></p>Directions
<br>step 1: Place water in a medium saucepan, and mix in cornstarch to dissolve. Stir in honey. Heat to boiling, stirring constantly. Reduce heat and simmer until sauce thickens, about 15 minutes.
<br>step 2: Remove sauce from heat. Stir in green onions, lemon juice, prepared Dijon-style mustard and onion powder. Serve warm or chill in the refrigerator.
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Ingredients
- 1/2 cup cold water
- 1 teaspoon cornstarch
- 1/4 cup honey
- 2 tablespoons thinly sliced green onions
- 1 tablespoon lemon juice
- 4 teaspoons prepared Dijon-style mustard
- 1/4 teaspoon onion powder

Directions
step 1: Place water in a medium saucepan, and mix in cornstarch to dissolve. Stir in honey. Heat to boiling, stirring constantly. Reduce heat and simmer until sauce thickens, about 15 minutes.
step 2: Remove sauce from heat. Stir in green onions, lemon juice, prepared Dijon-style mustard and onion powder. Serve warm or chill in the refrigerator.

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