Horseradish Pan Sauce Recipe

Ingredients <br>- ¼ cup dry vermouth or dry white wine <br>- ¼ cup low-sodium canned chicken broth <br>- 1 tablespoon prepared horseradish <br>- 1 tablespoon butter <br><p></p>Directions <br>step 1: Combine vermouth and broth in a measuring cup. Follow basic sauce instructions below, whisking horseradish and butter into reduced liquid. <br>

Ingredients
- ¼ cup dry vermouth or dry white wine
- ¼ cup low-sodium canned chicken broth
- 1 tablespoon prepared horseradish
- 1 tablespoon butter

Directions
step 1: Combine vermouth and broth in a measuring cup. Follow basic sauce instructions below, whisking horseradish and butter into reduced liquid.

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