Hot Bacon Dressing Recipe
Ingredients
- 8 slices bacon
- 1 ½ cups white sugar
- 3 teaspoons cornstarch
- ½ teaspoon salt
- ¼ cup water
- ½ cup white vinegar
Directions
step 1: Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
step 2: In a medium bowl, whisk together the sugar, cornstarch and salt, and slowly pour in water and vinegar, whisking constantly.
step 3: In a medium skillet, add the crumbled bacon and pour the vinegar mixture over it. Cook over medium heat, stirring constantly, until mixture thickens.
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