Hot Fudge Sauce I Recipe
- 1 (14 ounce) can sweetened condensed milk
- 2 (1 ounce) squares unsweetened chocolate, chopped
- 1/8 teaspoon salt
- 1/2 cup water
- 1/2 teaspoon vanilla extract
step 1: Combine condensed milk, chocolate and salt in top of double boiler over rapidly boiling water. Stir and cook until chocolate melts and mixture thickens, about 10 minutes.
step 2: Remove from heat and stir in water, a little at a time, until sauce reaches desired consistency. Cool slightly and stir in vanilla. Serve.