Hummus IV Recipe

Ingredients <br>- 2 (15.5 ounce) cans garbanzo beans, drained <br>- 4 tablespoons lemon juice <br>- 6 cloves garlic, peeled and crushed <br>- 3 tablespoons tahini <br>- 1/4 teaspoon crushed red pepper <br><p></p>Directions <br>step 1: Place garbanzo beans in a food processor and blend into a spreadable paste. Mix in lemon juice, garlic, tahini and crushed red pepper. Blend until smooth, using more lemon juice if consistency is too thick. <br>

Ingredients
- 2 (15.5 ounce) cans garbanzo beans, drained
- 4 tablespoons lemon juice
- 6 cloves garlic, peeled and crushed
- 3 tablespoons tahini
- 1/4 teaspoon crushed red pepper

Directions
step 1: Place garbanzo beans in a food processor and blend into a spreadable paste. Mix in lemon juice, garlic, tahini and crushed red pepper. Blend until smooth, using more lemon juice if consistency is too thick.

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