Ida's Lemon Mousse Recipe

Ingredients <br>- 1 ¾ cups boiling water <br>- 1 (6 ounce) package lemon flavored Jell-O® mix <br>- ¾ cup cold water <br>- 1 (12 fluid ounce) can frozen lemonade concentrate, thawed <br>- 1 (12 ounce) container frozen whipped topping, thawed <br><p></p>Directions <br>step 1: Dissolve gelatin in boiling water, then stir in cold water and lemonade. Chill in refrigerator until thick but not set, about 30 minutes. <br>step 2: In large bowl beat together chilled lemonade mixture and whipped topping until completely incorporated, smooth and pale yellow (about 10 minutes). Pour into a large mold or individual dishes and chill until set. <br>

Ingredients
- 1 ¾ cups boiling water
- 1 (6 ounce) package lemon flavored Jell-O® mix
- ¾ cup cold water
- 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
- 1 (12 ounce) container frozen whipped topping, thawed

Directions
step 1: Dissolve gelatin in boiling water, then stir in cold water and lemonade. Chill in refrigerator until thick but not set, about 30 minutes.
step 2: In large bowl beat together chilled lemonade mixture and whipped topping until completely incorporated, smooth and pale yellow (about 10 minutes). Pour into a large mold or individual dishes and chill until set.

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