Irish Bananas Recipe

Ingredients
<br>- 1/2 cup butter
<br>- 1/2 cup packed light brown sugar
<br>- 1/2 cup Irish whiskey
<br>- 4 large bananas, peeled and halved lengthwise
<br><p></p>Directions
<br>step 1: Melt the butter in a skillet over medium heat. Stir in the brown sugar and whiskey. Bring to a boil and cook until sugar has dissolved. Add bananas to the skillet and simmer gently until bananas are tender and glazed with the syrup. Serve immediately with vanilla ice cream.
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Ingredients
- 1/2 cup butter
- 1/2 cup packed light brown sugar
- 1/2 cup Irish whiskey
- 4 large bananas, peeled and halved lengthwise

Directions
step 1: Melt the butter in a skillet over medium heat. Stir in the brown sugar and whiskey. Bring to a boil and cook until sugar has dissolved. Add bananas to the skillet and simmer gently until bananas are tender and glazed with the syrup. Serve immediately with vanilla ice cream.

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