Italian Restaurant-Style Dressing Recipe

Ingredients
<br>- 1/2 cup white wine vinegar
<br>- 1/3 cup water
<br>- 1/3 cup vegetable oil
<br>- 1/4 cup corn syrup
<br>- 2 tablespoons grated Romano cheese
<br>- 2 tablespoons dry pectin
<br>- 1 tablespoon salt
<br>- 1 teaspoon lemon juice
<br>- 1/2 teaspoon minced garlic
<br>- 1/4 teaspoon dried parsley
<br>- 1 pinch crushed red pepper flakes
<br>- 1 pinch dried oregano
<br><p></p>Directions
<br>step 1: In a blender, combine the vinegar, water, oil, corn syrup, cheese, pectin, salt, lemon juice, garlic, parsley, red pepper flakes and oregano. Blend for 30 seconds and refrigerate for at least 1 hour.
<br>


Ingredients
- 1/2 cup white wine vinegar
- 1/3 cup water
- 1/3 cup vegetable oil
- 1/4 cup corn syrup
- 2 tablespoons grated Romano cheese
- 2 tablespoons dry pectin
- 1 tablespoon salt
- 1 teaspoon lemon juice
- 1/2 teaspoon minced garlic
- 1/4 teaspoon dried parsley
- 1 pinch crushed red pepper flakes
- 1 pinch dried oregano

Directions
step 1: In a blender, combine the vinegar, water, oil, corn syrup, cheese, pectin, salt, lemon juice, garlic, parsley, red pepper flakes and oregano. Blend for 30 seconds and refrigerate for at least 1 hour.

Mastodon Share