Jeff's Chili Con Queso Recipe

Ingredients <br>- 1 (8 ounce) package processed American cheese, cubed <br>- 1 (8 ounce) package mild Cheddar cheese, cubed <br>- 1 (7 ounce) can mild, chunky salsa <br>- 3/4 (15 ounce) can chili <br>- 1 (8 ounce) container sour cream <br>- 1 teaspoon chili powder <br>- 1 dash hot pepper sauce <br><p></p>Directions <br>step 1: In a medium saucepan over low heat, melt the processed American cheese and Cheddar cheese. <br>step 2: When cheeses are melted and thoroughly blended, mix in salsa, chili, sour cream, chili powder and hot pepper sauce. Cook and stir 10 to 15 minutes before serving warm. <br>

Ingredients
- 1 (8 ounce) package processed American cheese, cubed
- 1 (8 ounce) package mild Cheddar cheese, cubed
- 1 (7 ounce) can mild, chunky salsa
- 3/4 (15 ounce) can chili
- 1 (8 ounce) container sour cream
- 1 teaspoon chili powder
- 1 dash hot pepper sauce

Directions
step 1: In a medium saucepan over low heat, melt the processed American cheese and Cheddar cheese.
step 2: When cheeses are melted and thoroughly blended, mix in salsa, chili, sour cream, chili powder and hot pepper sauce. Cook and stir 10 to 15 minutes before serving warm.

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