Jill's Salsa Recipe

Ingredients
<br>- 1 bunch fresh cilantro leaves
<br>- 1 clove garlic
<br>- 2 fresh jalapeno peppers
<br>- 1 (28 ounce) can diced tomatoes, drained
<br>- 1 teaspoon cumin
<br>- 4 green onions, sliced
<br>- 1/2 lime, juiced
<br>- 1 teaspoon olive oil
<br><p></p>Directions
<br>step 1: In a food processor, finely chop the cilantro, garlic, and jalapenos. Place the tomatoes and cumin in the food processor. Coarsely chop the tomatoes. Transfer the mixture to a bowl. Mix in the green onions, lime juice, and olive oil.
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Ingredients
- 1 bunch fresh cilantro leaves
- 1 clove garlic
- 2 fresh jalapeno peppers
- 1 (28 ounce) can diced tomatoes, drained
- 1 teaspoon cumin
- 4 green onions, sliced
- 1/2 lime, juiced
- 1 teaspoon olive oil

Directions
step 1: In a food processor, finely chop the cilantro, garlic, and jalapenos. Place the tomatoes and cumin in the food processor. Coarsely chop the tomatoes. Transfer the mixture to a bowl. Mix in the green onions, lime juice, and olive oil.

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