Joanna's Salsa Recipe

Ingredients
<br>- 2 (14.5 ounce) cans stewed tomatoes
<br>- 1 (10 ounce) can diced tomatoes with green chile peppers
<br>- 1 onion, chopped
<br>- 2 cups diced celery
<br>- 1 green bell pepper, chopped
<br>- 2 tablespoons white sugar
<br><p></p>Directions
<br>step 1: Combine crushed and diced tomatoes with chilies, onion, celery, bell pepper, and sugar in a small mixing or serving bowl.  Let chill at least 2 hours before serving.
<br>


Ingredients
- 2 (14.5 ounce) cans stewed tomatoes
- 1 (10 ounce) can diced tomatoes with green chile peppers
- 1 onion, chopped
- 2 cups diced celery
- 1 green bell pepper, chopped
- 2 tablespoons white sugar

Directions
step 1: Combine crushed and diced tomatoes with chilies, onion, celery, bell pepper, and sugar in a small mixing or serving bowl. Let chill at least 2 hours before serving.

Mastodon Share