Johnny Appleseed Meatballs Recipe

Ingredients <br>- 1 pound ground beef <br>- 1/4 cup dried bread crumbs <br>- 1/2 cup chopped, peeled apple <br>- 1 egg <br>- 1 teaspoon onion salt <br>- 2 tablespoons vegetable oil <br>- 1 cup water <br>- 1 tablespoon brown sugar <br>- 1 (.75 ounce) packet dry brown gravy mix <br><p></p>Directions <br>step 1: In a large bowl, combine ground beef with chopped apple, bread crumbs, egg and onion salt. Divide into 18 to 20 meatballs. Roll each one between your hands to shape into a ball. <br>step 2: Heat a large skillet and add oil. Cook the meatballs until browned; pour off fat. <br>step 3: Stir in water, brown sugar and gravy mix. Cover and simmer for 15 minutes <br>

Ingredients
- 1 pound ground beef
- 1/4 cup dried bread crumbs
- 1/2 cup chopped, peeled apple
- 1 egg
- 1 teaspoon onion salt
- 2 tablespoons vegetable oil
- 1 cup water
- 1 tablespoon brown sugar
- 1 (.75 ounce) packet dry brown gravy mix

Directions
step 1: In a large bowl, combine ground beef with chopped apple, bread crumbs, egg and onion salt. Divide into 18 to 20 meatballs. Roll each one between your hands to shape into a ball.
step 2: Heat a large skillet and add oil. Cook the meatballs until browned; pour off fat.
step 3: Stir in water, brown sugar and gravy mix. Cover and simmer for 15 minutes

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