Katrina's Best-Ever Chocolate Brownies Recipe

Ingredients
<br>- 6 tablespoons unsweetened cocoa powder
<br>- 1 cup butter
<br>- 1 cup white sugar
<br>- 2  eggs
<br>- 1 cup all-purpose flour
<br>- ½ teaspoon baking powder
<br>- ¼ teaspoon salt
<br>- ¼ cup chopped walnuts
<br>- ¼ teaspoon vanilla extract
<br><p></p>Directions
<br>step 1: Melt cocoa and butter or margarine over low heat. Transfer to mixing bowl, cream together. Add sugar gradually. Blend in eggs one at a time.
<br>step 2: Sift together flour, baking powder and salt. Stir into chocolate mixture.  Mix in nuts.  Spread batter into a greased 8 inch square pan.
<br>step 3: Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes.
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Ingredients
- 6 tablespoons unsweetened cocoa powder
- 1 cup butter
- 1 cup white sugar
- 2 eggs
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ¼ cup chopped walnuts
- ¼ teaspoon vanilla extract

Directions
step 1: Melt cocoa and butter or margarine over low heat. Transfer to mixing bowl, cream together. Add sugar gradually. Blend in eggs one at a time.
step 2: Sift together flour, baking powder and salt. Stir into chocolate mixture. Mix in nuts. Spread batter into a greased 8 inch square pan.
step 3: Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes.

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