Kelsey's Cheesy Bacon Breasts Recipe

Ingredients <br>- 4 skinless, boneless chicken breasts <br>- 1 tablespoon vegetable oil <br>- ¼ cup barbecue sauce <br>- 2 tablespoons prepared mustard <br>- 4 slices bacon, cooked until nearly crisp <br>- 2 cups shredded Cheddar cheese <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). <br>step 2: Melt butter or margarine in a large skillet over medium high heat. Add chicken breasts and saute until just cooked; don't brown. Place chicken on a lined cookie sheet. <br>step 3: Spread a little barbecue sauce, then a little mustard, evenly on top of each breast. Arrange a bacon slice on each breast, then cover all with cheese. <br>step 4: Bake at 350 degrees F (175 degrees C) for 30 minutes or until chicken is cooked through and juices run clear. <br>

Ingredients
- 4 skinless, boneless chicken breasts
- 1 tablespoon vegetable oil
- ¼ cup barbecue sauce
- 2 tablespoons prepared mustard
- 4 slices bacon, cooked until nearly crisp
- 2 cups shredded Cheddar cheese

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Melt butter or margarine in a large skillet over medium high heat. Add chicken breasts and saute until just cooked; don't brown. Place chicken on a lined cookie sheet.
step 3: Spread a little barbecue sauce, then a little mustard, evenly on top of each breast. Arrange a bacon slice on each breast, then cover all with cheese.
step 4: Bake at 350 degrees F (175 degrees C) for 30 minutes or until chicken is cooked through and juices run clear.

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