Koulourakia II Recipe

Ingredients <br>- ½ cup butter <br>- ¼ cup shortening <br>- 3 cups all-purpose flour <br>- ½ cup white sugar <br>- 2 teaspoons baking powder <br>- 2 eggs <br>- 1 teaspoon vanilla extract <br>- 1 teaspoon ground cinnamon <br>- ½ teaspoon ground nutmeg <br>- ½ cup milk <br>- 3 tablespoons sesame seeds <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). <br>step 2: Cream together butter or margarine and butter. Add sugar , flour, baking powder, 1 egg , vanilla, ground cinnamon, nutmeg and milk. <br>step 3: Chill dough until easy to handle. <br>step 4: On a floured board roll tablespoon size pieces into ropes. Place on cookie sheet in S shapes. Brush with remaining egg that is beaten with 1 tablespoon water. Sprinkle with sesame seeds. <br>step 5: Bake at 350 degrees F (175 degree C) for 10 to 12 minutes. <br>

Ingredients
- ½ cup butter
- ¼ cup shortening
- 3 cups all-purpose flour
- ½ cup white sugar
- 2 teaspoons baking powder
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ½ cup milk
- 3 tablespoons sesame seeds

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Cream together butter or margarine and butter. Add sugar , flour, baking powder, 1 egg , vanilla, ground cinnamon, nutmeg and milk.
step 3: Chill dough until easy to handle.
step 4: On a floured board roll tablespoon size pieces into ropes. Place on cookie sheet in S shapes. Brush with remaining egg that is beaten with 1 tablespoon water. Sprinkle with sesame seeds.
step 5: Bake at 350 degrees F (175 degree C) for 10 to 12 minutes.

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