Layered Dip Recipe

Ingredients
<br>- 1 (8 ounce) package cream cheese, softened
<br>- 3 tablespoons milk
<br>- 1 cup cocktail sauce
<br>- 1 avocado - peeled, pitted and diced
<br>- 1 tomato, chopped
<br>- 1 green bell pepper, chopped
<br>- 1 bunch green onions, chopped
<br>- 1 (2 ounce) can black olives, drained and chopped
<br>- 1 (8 ounce) package shredded Cheddar cheese
<br><p></p>Directions
<br>step 1: In a small bowl, mix the cream cheese and milk until smooth. Spread onto a large, round serving dish. Layer with cocktail sauce. Top with avocado. Layer with tomato, green bell pepper, green onions and black olives. Sprinkle with cheese. Chill in the refrigerator 1 hour, or until firm.
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Ingredients
- 1 (8 ounce) package cream cheese, softened
- 3 tablespoons milk
- 1 cup cocktail sauce
- 1 avocado - peeled, pitted and diced
- 1 tomato, chopped
- 1 green bell pepper, chopped
- 1 bunch green onions, chopped
- 1 (2 ounce) can black olives, drained and chopped
- 1 (8 ounce) package shredded Cheddar cheese

Directions
step 1: In a small bowl, mix the cream cheese and milk until smooth. Spread onto a large, round serving dish. Layer with cocktail sauce. Top with avocado. Layer with tomato, green bell pepper, green onions and black olives. Sprinkle with cheese. Chill in the refrigerator 1 hour, or until firm.

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