Lemon Biqs Recipe

Ingredients <br>- 1 ½ cups all-purpose flour <br>- ½ cup butter <br>- ⅜ cup white sugar <br>- 1 egg <br>- 1 lemon <br><p></p>Directions <br>step 1: Cream the butter or margarine and sugar. <br>step 2: Grate and juice the lemon. Add the lemon juice and rind to the creamed mixture. Add flour and beaten egg. Mix well. <br>step 3: Rest dough for one hour. <br>step 4: Put small spoonfuls on tray. Cook for 15-20 minutes at 350 degrees F (175 degrees C). <br>

Ingredients
- 1 ½ cups all-purpose flour
- ½ cup butter
- ⅜ cup white sugar
- 1 egg
- 1 lemon

Directions
step 1: Cream the butter or margarine and sugar.
step 2: Grate and juice the lemon. Add the lemon juice and rind to the creamed mixture. Add flour and beaten egg. Mix well.
step 3: Rest dough for one hour.
step 4: Put small spoonfuls on tray. Cook for 15-20 minutes at 350 degrees F (175 degrees C).

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