Lemon Impossible Pie Recipe

Ingredients <br>- ⅓ cup lemon juice <br>- 1 cup white sugar <br>- 4 eggs, lightly beaten <br>- 1 cup flaked coconut <br>- ½ cup all-purpose flour <br>- 1 ⅔ cups milk <br><p></p>Directions <br>step 1: Preheat oven to 400 degrees F (200 degrees C). <br>step 2: Lightly grease a 10 inch pie plate. In a large bowl combine lemon juice, sugar, eggs, coconut, flour and milk. Stir until well blended and pour mixture into pie dish. <br>step 3: Bake at 400 degrees F (200 degrees C) for about 35 minutes, or until set. <br>

Ingredients
- ⅓ cup lemon juice
- 1 cup white sugar
- 4 eggs, lightly beaten
- 1 cup flaked coconut
- ½ cup all-purpose flour
- 1 ⅔ cups milk

Directions
step 1: Preheat oven to 400 degrees F (200 degrees C).
step 2: Lightly grease a 10 inch pie plate. In a large bowl combine lemon juice, sugar, eggs, coconut, flour and milk. Stir until well blended and pour mixture into pie dish.
step 3: Bake at 400 degrees F (200 degrees C) for about 35 minutes, or until set.

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