Lemon Pineapple Dessert Recipe

Ingredients
<br>- 1 (20 ounce) can crushed pineapple, drained
<br>- 1 (15.75 ounce) can lemon pie filling
<br>- 1 (14 ounce) can sweetened condensed milk
<br>- 1 (8 ounce) container frozen whipped topping, thawed
<br>- Lemon slices (optional)
<br><p></p>Directions
<br>step 1: In a bowl, combine the pineapple, pie filling and condensed milk. Fold in whipped topping. Spoon into bowls; garnish with lemon if desired.
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Ingredients
- 1 (20 ounce) can crushed pineapple, drained
- 1 (15.75 ounce) can lemon pie filling
- 1 (14 ounce) can sweetened condensed milk
- 1 (8 ounce) container frozen whipped topping, thawed
- Lemon slices (optional)

Directions
step 1: In a bowl, combine the pineapple, pie filling and condensed milk. Fold in whipped topping. Spoon into bowls; garnish with lemon if desired.

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