Lemon and Thyme Lamb Chops Recipe

Ingredients
<br>- 1/2 cup olive oil
<br>- 1/4 cup lemon juice
<br>- 1 tablespoon chopped fresh thyme
<br>- salt and pepper to taste
<br>- 12 lamb chops
<br><p></p>Directions
<br>step 1: Stir together olive oil, lemon juice, and thyme in a small bowl. Season with salt and pepper to taste. Place lamb chops in a shallow dish, and brush with the olive oil mixture. Marinate in the refrigerator for 1 hour.
<br>step 2: Preheat grill for high heat.
<br>step 3: Lightly oil grill grate. Place lamb chops on grill, and discard marinade. Cook for 10 minutes, turning once, or to desired doneness.
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Ingredients
- 1/2 cup olive oil
- 1/4 cup lemon juice
- 1 tablespoon chopped fresh thyme
- salt and pepper to taste
- 12 lamb chops

Directions
step 1: Stir together olive oil, lemon juice, and thyme in a small bowl. Season with salt and pepper to taste. Place lamb chops in a shallow dish, and brush with the olive oil mixture. Marinate in the refrigerator for 1 hour.
step 2: Preheat grill for high heat.
step 3: Lightly oil grill grate. Place lamb chops on grill, and discard marinade. Cook for 10 minutes, turning once, or to desired doneness.

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