Light Turkey Salad Recipe

Ingredients <br>- 2 cups sliced cooked turkey <br>- 4 radishes, thinly sliced <br>- 1 carrot, shredded <br>- 1 zucchini, sliced and julienned <br>- 1 small onion, chopped <br>- 2 tablespoons plain yogurt <br>- 1 teaspoon Dijon-style prepared mustard <br>- 1 teaspoon soy sauce <br>- 1/2 teaspoon white sugar <br>- 1 small head iceberg lettuce, shredded <br>- 1 tablespoon toasted sesame seeds <br><p></p>Directions <br>step 1: In a large bowl, combine the turkey, radishes, carrots, zucchini and onion. <br>step 2: In a small bowl, whisk together the yogurt, mustard, soy sauce and sugar. Pour dressing over turkey mixture and toss to coat. <br>step 3: Divide shredded lettuce among 6 plates, spoon on turkey salad and sprinkle with sesame seeds. <br>

Ingredients
- 2 cups sliced cooked turkey
- 4 radishes, thinly sliced
- 1 carrot, shredded
- 1 zucchini, sliced and julienned
- 1 small onion, chopped
- 2 tablespoons plain yogurt
- 1 teaspoon Dijon-style prepared mustard
- 1 teaspoon soy sauce
- 1/2 teaspoon white sugar
- 1 small head iceberg lettuce, shredded
- 1 tablespoon toasted sesame seeds

Directions
step 1: In a large bowl, combine the turkey, radishes, carrots, zucchini and onion.
step 2: In a small bowl, whisk together the yogurt, mustard, soy sauce and sugar. Pour dressing over turkey mixture and toss to coat.
step 3: Divide shredded lettuce among 6 plates, spoon on turkey salad and sprinkle with sesame seeds.

Mastodon Share