Mandarin Orange Cake III Recipe

Ingredients
<br>- 1 cup all-purpose flour
<br>- 1 cup white sugar
<br>- 1 teaspoon baking soda
<br>- ½ teaspoon salt
<br>- 1  egg
<br>- 1 teaspoon vanilla extract
<br>- 1 (15 ounce) can mandarin oranges, drained
<br>- ½ cup chopped walnuts
<br>- ¾ cup brown sugar
<br>- 3 tablespoons milk
<br>- 3 tablespoons butter
<br>- ½ cup flaked coconut
<br>- ½ cup chopped walnuts
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square cake pan.
<br>step 2: In a large bowl, mix the flour, sugar, baking soda and salt. Make a well in the center and add the egg, vanilla, mandarin oranges and 1/2 cup chopped nuts.
<br>step 3: Pour batter into an 8 inch square cake pan. Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the cake comes out clean.
<br>step 4: While the cake is baking, prepare the sauce. In a medium saucepan, combine brown sugar, milk and butter. bring to a boil and stir in coconut and 1/2 cup walnuts. While still hot, pour over cake as soon as it comes out of the oven.
<br>


Ingredients
- 1 cup all-purpose flour
- 1 cup white sugar
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 egg
- 1 teaspoon vanilla extract
- 1 (15 ounce) can mandarin oranges, drained
- ½ cup chopped walnuts
- ¾ cup brown sugar
- 3 tablespoons milk
- 3 tablespoons butter
- ½ cup flaked coconut
- ½ cup chopped walnuts

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square cake pan.
step 2: In a large bowl, mix the flour, sugar, baking soda and salt. Make a well in the center and add the egg, vanilla, mandarin oranges and 1/2 cup chopped nuts.
step 3: Pour batter into an 8 inch square cake pan. Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the cake comes out clean.
step 4: While the cake is baking, prepare the sauce. In a medium saucepan, combine brown sugar, milk and butter. bring to a boil and stir in coconut and 1/2 cup walnuts. While still hot, pour over cake as soon as it comes out of the oven.

Mastodon Share