Maple Oatmeal Bread Recipe

Ingredients
<br>- 3/4 cup plus 2 tablespoons water (70 to 80 degrees)
<br>- 1/3 cup maple syrup
<br>- 1 tablespoon vegetable oil
<br>- 1 teaspoon salt
<br>- 3/4 cup quick-cooking oats
<br>- 2 1/2 cups bread flour
<br>- 2 1/4 teaspoons active dry yeast
<br><p></p>Directions
<br>step 1: In bread machine pan, place all ingredients in order suggested by manufacturer. Select the basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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Ingredients
- 3/4 cup plus 2 tablespoons water (70 to 80 degrees)
- 1/3 cup maple syrup
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 3/4 cup quick-cooking oats
- 2 1/2 cups bread flour
- 2 1/4 teaspoons active dry yeast

Directions
step 1: In bread machine pan, place all ingredients in order suggested by manufacturer. Select the basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

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