Marble Squares II Recipe

Ingredients
<br>- ½ cup margarine
<br>- ¾ cup water
<br>- 3 tablespoons unsweetened cocoa powder
<br>- 2 cups all-purpose flour
<br>- 2 cups white sugar
<br>- 2  eggs
<br>- ½ cup sour cream
<br>- 1 teaspoon baking soda
<br>- ½ teaspoon salt
<br>- 1 cup chocolate chips
<br>- 1 (8 ounce) package cream cheese, softened
<br>- ⅓ cup white sugar
<br><p></p>Directions
<br>step 1: Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 10x15 inch jellyroll pan.
<br>step 2: In a medium saucepan over medium-high heat, combine margarine, water and cocoa. Bring to a boil, and remove from heat. Combine the flour and 2 cups sugar; stir into the cocoa mixture until well blended, then stir in the eggs, sour cream, baking soda and salt. Spread evenly into the prepared pan.
<br>step 3: In a small bowl, beat the cream cheese and 1/3 cup sugar until smooth. Spoon the cream cheese mixture over  the batter in the pan. Swirl with a knife for a marbled effect. Sprinkle with chocolate chips.
<br>step 4: Bake for 25 to 30 minutes in the preheated oven, until brownies start to pull away from the sides. Cool and cut into bars.
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Ingredients
- ½ cup margarine
- ¾ cup water
- 3 tablespoons unsweetened cocoa powder
- 2 cups all-purpose flour
- 2 cups white sugar
- 2 eggs
- ½ cup sour cream
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup chocolate chips
- 1 (8 ounce) package cream cheese, softened
- ⅓ cup white sugar

Directions
step 1: Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 10x15 inch jellyroll pan.
step 2: In a medium saucepan over medium-high heat, combine margarine, water and cocoa. Bring to a boil, and remove from heat. Combine the flour and 2 cups sugar; stir into the cocoa mixture until well blended, then stir in the eggs, sour cream, baking soda and salt. Spread evenly into the prepared pan.
step 3: In a small bowl, beat the cream cheese and 1/3 cup sugar until smooth. Spoon the cream cheese mixture over the batter in the pan. Swirl with a knife for a marbled effect. Sprinkle with chocolate chips.
step 4: Bake for 25 to 30 minutes in the preheated oven, until brownies start to pull away from the sides. Cool and cut into bars.

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