Marinated Tofu Recipe

Ingredients
<br>- 1 pound tofu, plain or seasoned
<br>- 1 (12 ounce) bottle barbecue sauce
<br>- 1 tablespoon olive oil
<br><p></p>Directions
<br>step 1: Drain tofu and cut into slices or cubes, depending upon your recipe. Place in a shallow dish, and coat with barbeque sauce. Cover, and refrigerate 3 hours or overnight, turning occasionally.
<br>step 2: Preheat oven to 350 degrees F (175 degrees C).
<br>step 3: Heat oil in a non-stick skillet over medium-high heat. Cook with a small amount of sauce, turning occasionally, until browned on all sides. Return tofu to the baking dish.
<br>step 4: Bake in preheated oven for approximately 10 minutes.
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Ingredients
- 1 pound tofu, plain or seasoned
- 1 (12 ounce) bottle barbecue sauce
- 1 tablespoon olive oil

Directions
step 1: Drain tofu and cut into slices or cubes, depending upon your recipe. Place in a shallow dish, and coat with barbeque sauce. Cover, and refrigerate 3 hours or overnight, turning occasionally.
step 2: Preheat oven to 350 degrees F (175 degrees C).
step 3: Heat oil in a non-stick skillet over medium-high heat. Cook with a small amount of sauce, turning occasionally, until browned on all sides. Return tofu to the baking dish.
step 4: Bake in preheated oven for approximately 10 minutes.

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