Martha's Hot Almond Spread Recipe

Ingredients
<br>- 1 (8 ounce) package cream cheese, softened
<br>- 1/3 cup mayonnaise
<br>- 3 green onions, chopped
<br>- 1 pinch ground black pepper
<br>- 1 pinch ground nutmeg
<br>- 8 ounces shredded Swiss cheese
<br>- 1/4 cup sliced almonds
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In a medium bowl, combine the cream cheese, mayonnaise, onions, pepper and nutmeg. Stir in the Swiss cheese. Transfer to small ovenproof glass bowl. Sprinkle 1/2 of the almonds on top.
<br>step 3: Bake for 7 minutes. Stir, and bake for an additional 8 minutes. Sprinkle remaining almonds on top, and serve.
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Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup mayonnaise
- 3 green onions, chopped
- 1 pinch ground black pepper
- 1 pinch ground nutmeg
- 8 ounces shredded Swiss cheese
- 1/4 cup sliced almonds

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a medium bowl, combine the cream cheese, mayonnaise, onions, pepper and nutmeg. Stir in the Swiss cheese. Transfer to small ovenproof glass bowl. Sprinkle 1/2 of the almonds on top.
step 3: Bake for 7 minutes. Stir, and bake for an additional 8 minutes. Sprinkle remaining almonds on top, and serve.

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