Melt-in-your Mouth Shortbread Cookies Recipe

Ingredients
<br>- 1 cup LAND O LAKES® Butter, softened*
<br>- 1/2 cup firmly packed brown sugar
<br>- 1 teaspoon vanilla
<br>- 2 1/4 cups all-purpose flour
<br>- 1/2 cup sugar
<br>- 1 teaspoon ground cinnamon
<br><p></p>Directions
<br>step 1: Combine butter, brown sugar and vanilla in large bowl.  Beat at medium speed, scraping bowl often, until creamy. Add flour; reduce speed to low.  Beat, scraping bowl often, until mixture leaves side of bowl and forms a smooth, soft dough.
<br>step 2: Divide dough in half.  Shape each half into 6x2-inch round log.  If desired, shape logs into squares or triangles. Wrap each log in plastic food wrap; refrigerate at least 2 hours.
<br>step 3: Heat oven to 375 degrees F.  Cut logs into 1/4-inch slices with sharp knife.  Place 1 inch apart onto ungreased cookie sheets.  Bake for 7 to 9 minutes or until lightly browned on edges.  Let stand 5 minutes before removing from cookie sheets.
<br>step 4: Stir together sugar and cinnamon in small bowl.  Roll warm cookies in cinnamon-sugar mixture.
<br>


Ingredients
- 1 cup LAND O LAKES® Butter, softened*
- 1/2 cup firmly packed brown sugar
- 1 teaspoon vanilla
- 2 1/4 cups all-purpose flour
- 1/2 cup sugar
- 1 teaspoon ground cinnamon

Directions
step 1: Combine butter, brown sugar and vanilla in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour; reduce speed to low. Beat, scraping bowl often, until mixture leaves side of bowl and forms a smooth, soft dough.
step 2: Divide dough in half. Shape each half into 6x2-inch round log. If desired, shape logs into squares or triangles. Wrap each log in plastic food wrap; refrigerate at least 2 hours.
step 3: Heat oven to 375 degrees F. Cut logs into 1/4-inch slices with sharp knife. Place 1 inch apart onto ungreased cookie sheets. Bake for 7 to 9 minutes or until lightly browned on edges. Let stand 5 minutes before removing from cookie sheets.
step 4: Stir together sugar and cinnamon in small bowl. Roll warm cookies in cinnamon-sugar mixture.

Mastodon Share