Melt In Your Mouth Honey Lemon Merry Christmas Cookies Recipe

Ingredients
<br>- ⅓ cup white sugar
<br>- 1  egg
<br>- ⅔ cup honey
<br>- 1 teaspoon lemon extract
<br>- 2 ¾ cups sifted all-purpose flour
<br>- 1 teaspoon baking soda
<br>- 1 teaspoon salt
<br><p></p>Directions
<br>step 1: Mix sugar, egg, honey, and lemon in a medium bowl with mixer.  Sift together and stir in flour, soda, and salt.  Chill dough for 1 hour.
<br>step 2: Preheat oven to 375 degrees F (190 degrees C).
<br>step 3: Roll out 1/4 inch dough and cut shapes using flour to roll and cut.  Place on greased cookie sheets.  Bake for 8-10 minutes.   Do not let cookies get brown.  Follow by icing with a butter cream icing.  DELICIOUS!!!
<br>


Ingredients
- ⅓ cup white sugar
- 1 egg
- ⅔ cup honey
- 1 teaspoon lemon extract
- 2 ¾ cups sifted all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt

Directions
step 1: Mix sugar, egg, honey, and lemon in a medium bowl with mixer. Sift together and stir in flour, soda, and salt. Chill dough for 1 hour.
step 2: Preheat oven to 375 degrees F (190 degrees C).
step 3: Roll out 1/4 inch dough and cut shapes using flour to roll and cut. Place on greased cookie sheets. Bake for 8-10 minutes. Do not let cookies get brown. Follow by icing with a butter cream icing. DELICIOUS!!!

Mastodon Share