Michelle's Peanut Butter Dots Recipe

Ingredients
<br>- 1 cup butter
<br>- 1 cup white sugar
<br>- 1 cup peanut butter
<br>- ¼ cup milk
<br>- 1 teaspoon vanilla extract
<br>- 2 cups all-purpose flour
<br><p></p>Directions
<br>step 1: In large mixing bowl, combine sugar, butter, peanut butter, milk and vanilla.  Mix by hand about 3 minutes or until creamy.
<br>step 2: Thoroughly mix flour into creamy mix. Roll small balls of dough in hand, about 1 inch in diameter.  Place on greased cookie sheet, approximately 3/4 inch apart. Using a fork, make criss cross pattern on cookie  (this will flatten cookie partially). Be careful not to over flatten, dough should not touch each other.
<br>step 3: Bake at 350 degrees F (175 degrees C) 18 to 25 minutes.
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Ingredients
- 1 cup butter
- 1 cup white sugar
- 1 cup peanut butter
- ¼ cup milk
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour

Directions
step 1: In large mixing bowl, combine sugar, butter, peanut butter, milk and vanilla. Mix by hand about 3 minutes or until creamy.
step 2: Thoroughly mix flour into creamy mix. Roll small balls of dough in hand, about 1 inch in diameter. Place on greased cookie sheet, approximately 3/4 inch apart. Using a fork, make criss cross pattern on cookie (this will flatten cookie partially). Be careful not to over flatten, dough should not touch each other.
step 3: Bake at 350 degrees F (175 degrees C) 18 to 25 minutes.

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