Mississippi Hot Caviar Recipe

Ingredients
<br>- 3 (15 ounce) cans black-eyed peas
<br>- 1 cup diced green chili peppers
<br>- 3/4 cup diced onion
<br>- 3/4 cup diced jalapeno chile pepper
<br>- 1/4 cup diced pimento peppers, drained
<br>- 1 1/2 teaspoons minced garlic
<br>- 1 (16 ounce) bottle Italian-style salad dressing
<br><p></p>Directions
<br>step 1: In a mixing bowl, combine the black-eyed peas, green chili pepper, onion, jalapeno pepper, pimento, garlic and Italian-style dressing. Chill the mixture overnight.
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Ingredients
- 3 (15 ounce) cans black-eyed peas
- 1 cup diced green chili peppers
- 3/4 cup diced onion
- 3/4 cup diced jalapeno chile pepper
- 1/4 cup diced pimento peppers, drained
- 1 1/2 teaspoons minced garlic
- 1 (16 ounce) bottle Italian-style salad dressing

Directions
step 1: In a mixing bowl, combine the black-eyed peas, green chili pepper, onion, jalapeno pepper, pimento, garlic and Italian-style dressing. Chill the mixture overnight.

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