Mom's Chocolate Chip Cookies Recipe

Ingredients
<br>- 1 cup butter, softened
<br>- ¾ cup packed brown sugar
<br>- ¼ cup white sugar
<br>- 1 (3.5 ounce) package instant vanilla pudding mix
<br>- 2  eggs
<br>- 1 teaspoon vanilla extract
<br>- 2 ¼ cups all-purpose flour
<br>- 1 teaspoon baking soda
<br>- 2 cups semisweet chocolate chips
<br><p></p>Directions
<br>step 1: Preheat oven to 375 degrees F (190 degrees C).
<br>step 2: In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.
<br>step 3: Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned.
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Ingredients
- 1 cup butter, softened
- ¾ cup packed brown sugar
- ¼ cup white sugar
- 1 (3.5 ounce) package instant vanilla pudding mix
- 2 eggs
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C).
step 2: In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.
step 3: Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned.

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