Mom's Prize Winning Raw Apple Cake Recipe

Ingredients <br>- 1 cup white sugar <br>- ½ cup brown sugar <br>- 2 ¼ cups all-purpose flour <br>- ¼ teaspoon salt <br>- 1 teaspoon baking soda <br>- 2 teaspoons ground cinnamon <br>- ½ cup vegetable oil <br>- 2 eggs, beaten <br>- 1 cup sour milk <br>- 2 cups apples - peeled, cored and chopped <br>- ¼ cup brown sugar <br>- ¼ cup white sugar <br>- ½ cup chopped walnuts <br>- ½ teaspoon ground cinnamon <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Make the topping by mixing together 1/4 cup brown sugar, 1/4 cup white sugar, chopped walnuts and 1/2 teaspoon cinnamon. Set aside. <br>step 2: In large bowl, mix together 1 cup white sugar, 1/2 cup brown sugar, flour, salt, baking soda and cinnamon. Make a well in the center, and pour in the oil, eggs and sour milk. Beat until smooth, then fold in chopped apples. <br>step 3: Pour batter into prepared pan. Sprinkle with topping mixture. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. <br>

Ingredients
- 1 cup white sugar
- ½ cup brown sugar
- 2 ¼ cups all-purpose flour
- ¼ teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- ½ cup vegetable oil
- 2 eggs, beaten
- 1 cup sour milk
- 2 cups apples - peeled, cored and chopped
- ¼ cup brown sugar
- ¼ cup white sugar
- ½ cup chopped walnuts
- ½ teaspoon ground cinnamon

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Make the topping by mixing together 1/4 cup brown sugar, 1/4 cup white sugar, chopped walnuts and 1/2 teaspoon cinnamon. Set aside.
step 2: In large bowl, mix together 1 cup white sugar, 1/2 cup brown sugar, flour, salt, baking soda and cinnamon. Make a well in the center, and pour in the oil, eggs and sour milk. Beat until smooth, then fold in chopped apples.
step 3: Pour batter into prepared pan. Sprinkle with topping mixture. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.

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