Mozzarella Puffs Recipe

Ingredients
<br>- 1 (7.5 ounce) package refrigerated buttermilk biscuit dough
<br>- 1 teaspoon dried oregano
<br>- 3 ounces mozzarella cheese, cut into 3/4 inch cubes
<br>- 2 tablespoons pizza sauce
<br><p></p>Directions
<br>step 1: Preheat oven to 375  degrees F (190 degrees C).
<br>step 2: Make an indentation in the top of each uncooked biscuit. Fill indentations with oregano and a mozzarella cube. Pinch the dough around the mozzarella cubes.
<br>step 3: Place the biscuits, pinched side down, on a medium, ungreased baking sheet. Cover with pizza sauce.
<br>step 4: Bake in the preheated oven 10 to 12 minutes, or until golden brown.
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Ingredients
- 1 (7.5 ounce) package refrigerated buttermilk biscuit dough
- 1 teaspoon dried oregano
- 3 ounces mozzarella cheese, cut into 3/4 inch cubes
- 2 tablespoons pizza sauce

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C).
step 2: Make an indentation in the top of each uncooked biscuit. Fill indentations with oregano and a mozzarella cube. Pinch the dough around the mozzarella cubes.
step 3: Place the biscuits, pinched side down, on a medium, ungreased baking sheet. Cover with pizza sauce.
step 4: Bake in the preheated oven 10 to 12 minutes, or until golden brown.

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