Nic's Easiest, Creamiest Macaroni and Cheese Recipe

Ingredients <br>- 1 (7.25 ounce) package macaroni and cheese <br>- 1 (10.75 ounce) can condensed cream of chicken soup <br><p></p>Directions <br>step 1: Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot. <br>step 2: Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated. <br>

Ingredients
- 1 (7.25 ounce) package macaroni and cheese
- 1 (10.75 ounce) can condensed cream of chicken soup

Directions
step 1: Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.
step 2: Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated.

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