No-Bake Chocolate Delight Recipe

Ingredients
<br>- 1 (9 inch) prepared graham cracker crust
<br>- 1 cup chopped pecans
<br>- 1 (3.9 ounce) package instant chocolate pudding mix
<br>- 1 ½ cups frozen whipped topping, thawed
<br><p></p>Directions
<br>step 1: Sprinkle pecans over bottom of graham cracker crust.
<br>step 2: Prepare pudding according to directions on package; pour into pie crust. Cover and refrigerate for at least 30 minutes.
<br>step 3: Top with whipped cream and chopped pecans when ready to serve.
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Ingredients
- 1 (9 inch) prepared graham cracker crust
- 1 cup chopped pecans
- 1 (3.9 ounce) package instant chocolate pudding mix
- 1 ½ cups frozen whipped topping, thawed

Directions
step 1: Sprinkle pecans over bottom of graham cracker crust.
step 2: Prepare pudding according to directions on package; pour into pie crust. Cover and refrigerate for at least 30 minutes.
step 3: Top with whipped cream and chopped pecans when ready to serve.

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