Nut Glazed Brie served with Crackers Recipe

Ingredients
<br>- 1/3 cup packed brown sugar
<br>- 1/4 cup broken walnut or pecan pieces or chopped almonds
<br>- 2 teaspoons water
<br>- 1 (14 ounce) round Brie cheese
<br>- Assorted Keebler® Toasteds® Crackers
<br><p></p>Directions
<br>step 1: In small mixing bowl, stir together brown sugar, nuts, and water.
<br>step 2: Place Brie on oven-proof platter, or 9-inch pie plate.
<br>step 3: Bake at 500 degrees F for 5 minutes or until cheese is slightly softened.
<br>step 4: Spoon nut mixture over top; bake 3 minutes more or until sugar is melted and cheese is heated through but not melted. Serve with assorted Toasteds(R) Crackers.
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Ingredients
- 1/3 cup packed brown sugar
- 1/4 cup broken walnut or pecan pieces or chopped almonds
- 2 teaspoons water
- 1 (14 ounce) round Brie cheese
- Assorted Keebler® Toasteds® Crackers

Directions
step 1: In small mixing bowl, stir together brown sugar, nuts, and water.
step 2: Place Brie on oven-proof platter, or 9-inch pie plate.
step 3: Bake at 500 degrees F for 5 minutes or until cheese is slightly softened.
step 4: Spoon nut mixture over top; bake 3 minutes more or until sugar is melted and cheese is heated through but not melted. Serve with assorted Toasteds(R) Crackers.

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