Nutmeg Mushrooms Recipe

Ingredients
<br>- 1 pound fresh mushrooms
<br>- 3/4 cup white wine
<br>- 1 tablespoon ground nutmeg
<br>- 1 teaspoon salt
<br><p></p>Directions
<br>step 1: Clean and slice mushrooms.
<br>step 2: Combine all ingredients in a skillet and cook over medium heat until the wine comes to a boil. Reduce heat to low and cook until mushrooms are tender. Remove from heat and serve while hot.
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Ingredients
- 1 pound fresh mushrooms
- 3/4 cup white wine
- 1 tablespoon ground nutmeg
- 1 teaspoon salt

Directions
step 1: Clean and slice mushrooms.
step 2: Combine all ingredients in a skillet and cook over medium heat until the wine comes to a boil. Reduce heat to low and cook until mushrooms are tender. Remove from heat and serve while hot.

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